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Date Night: French Bistro

414 K St NW, Washington 20001

Chef Wendi James presents

Frisée Salad with Crispy Bacon & Shallots, Poached Egg, and Red Wine Vinaigrette

 Herb-Marinated Hanger Steak

 Hand-Cut Fries with Truffle Aioli

 Seasonal Fruit Galette with Creme Fraiche


In the eventuality that you need to cancel your ticket to the class, you may do so 3 days before your class.  We would suggest another day if any upcoming class is available with the same content, otherwise, the full amount will be refunded. 

No refunds are given if you cancel less than a full 36 hours before your class. Please contact

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