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French Bistro

414 K St NW, Washington 20001

Chef Wendi James presents

Frisée Salad with Crispy Bacon & Shallots, Poached Egg, and Red Wine Vinaigrette

 Herb-Marinated Hanger Steak

 Hand-Cut Fries with Truffle Aioli

 Seasonal Fruit Galette with Creme Fraiche


**** PER CDC GUIDELINES UNVACCINATED CUSTOMERS WILL BE REQUIRED TO WEAR A FACE MASK***

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