Italian Workshop: Pasta, Risotto, and Gnocchi
September 17 2021 | 6:00 PM - 8:00 PM414 K St NW, Washington 20001
Chef Daniele presents
Fettuccine with Alfredo Mascarpone Sauce
Spinach Linguine with Roasted Tomato & Mushroom Sauce
Lobster Ravioli with Lobster Bisque Sauce
Gnocchi with Pesto & Shrimp Sauce
Black Truffle Risotto with Braised Beef Short Ribs
Housemade Gelato
House Prosecco